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We are pleased to present the Dorset Infant Feeding and Child Nutrition Strategy, which aims to support families across BCP and Dorset Council areas in making informed choices during the critical first 5 years of childhood. This strategy is based on national and international evidence and practices, including the Best Start in Life program and the UNICEF Baby Friendly Initiative (BFI).
Our goal is to enhance local services and initiatives, focusing on promoting healthy growth and development for babies and children. Breastfeeding is a key foundation to infant development, offering long-term benefits to both mother and baby. We aim to increase breastfeeding rates and address inequalities seen in different communities.
Many women and birthing people stop breastfeeding earlier than they want to due to variety of issues or barriers. We are committed to providing consistent, high-quality support to help them overcome these challenges wherever possible. We also recognise that some parents may not breastfeed by choice or necessity. All parents who formula feed will receive information on safe feeding practices, milk selection, and responsive feeding.
This strategy supports all parents and carers, irrespective of feeding choices, ensuring they receive the necessary guidance and support to feed their baby safely and responsively. Our strategy reflects a commitment to continuous improvement in infant feeding support and early childhood nutrition, ensuring every child in BCP and Dorset has the best possible start in life.
The strategy also covers early childhood nutrition up to age 5, including the important stage of weaning and introducing solid foods. We aim to support parents during this transition to establish healthy eating habits for life. Our collaboration with professionals, partner organisations and parents in BCP and Dorset is vital in providing seamless, tailored support for families.
Through the implementation of this strategy and improvements to the information and services available we hope to support children and families in our area and assist the ambition of NHS Dorset in aiming to prevent 55,000 children in Dorset from becoming overweight by 2040.
Hannah Leonard | Deputy Director of Maternity and Perinatal Services, NHS Dorset
Rachel Partridge | Deputy Director Public Health Dorset
We will be inclusive and responsive to any changes in national and local policies and guidance. The infant feeding strategy reflects the national and local policy context, including:
Infant feeding strategies that support optimal infant and child nutrition contribute positively to reducing:
Optimal child nutrition which includes breastfeeding has a positive impact on lowering:
“To create a supportive culture in Dorset that enables parents to make the decision about infant feeding in an informed way that optimises nutrition of their baby and infants and helps develop close and loving parent-infant relationships, setting babies up to maximise their potential for lifelong emotional and physical wellbeing.”
The key purpose of the Dorset Infant Feeding and Child Nutrition Strategy is to support the health and wellbeing of infants and children ages 0 to 5 years and their families in Dorset and improve experience and outcomes of our service users in Dorset.
improve breastfeeding rates and overall duration of breastfeeding in Dorset, we will do this by taking a Pan-Dorset approach to achieving Baby Friendly Initiative Accreditation
take an integrated system approach to the delivery of key initiatives to achieve Pillar 2 of the ICB Joint Forward Plan: To prevent 55,000 children from becoming overweight by 2040
work with system leads to inform the delivery of transformational initiatives to improve our local service offers, ensuring they meet the needs of our population, are inclusive, and easily accessible for all
ensure our workforce has access to training across maternity, health, and community partners. Equip staff with the skills and knowledge to support women, birthing people, and families in leading healthy lifestyles before, during, and after pregnancy. Provide focused support on breastfeeding, infant feeding, introducing solid foods, and child nutrition
tackle health inequalities and improve experiences and health outcomes, we will do this by working with our communities and providing service and information that is accessible to all
improve communication and collaboration between organisations and teams across health, social care & early years providing services for 0-5 years through pathways to ensure the client journey is optimised
This strategy is written to cover the feeding journey for families from the birth of their child to age five, a critical factor in these crucial early years that impacts on a baby’s healthy growth and development is what and how they are fed.
in the first two years of life, breastfeeding saves lives, shields children from disease, boosts brain development and guarantees children a safe and nutritious food source. UNICEF and the World Health Organization (WHO) recommend that infants begin breastfeeding within one hour of birth, be exclusively breastfed for the first six months, and continue breastfeeding until 2 years of age or beyond
at the age of 6 months, children need to begin eating their first foods. Young children should be fed frequently and in adequate quantities throughout the day, and their meals must be nutrient-dense and comprised of a variety of food groups. Caregivers should prepare and feed meals with clean hands and dishes and interact with their child to respond to his or her hunger signals
children need the right foods at the right time to grow and develop to their full potential. The most critical time for good nutrition is during the 1,001-day period from pregnancy until a child’s second birthday
meeting children’s nutrient needs in early life can be challenging, and many parents face barriers to securing enough nutritious, safe, affordable and age-appropriate food for their children
young children’s diets are frequently comprised of grains with little fruit, vegetables, eggs, dairy, fish or meat. Many are increasingly being fed sugary drinks and packaged snacks high in salt, sugar and fat
poor diets in early childhood can lead to deficiencies in essential vitamins and nutrients such as vitamin A deficiency, which weakens children’s immunity
Breastfeeding Initiation Rate in Dorset:
Breastfeeding in Dorset at 6 weeks:
Tongue Tie:
Data Source: BadgerNet
"Baby Friendly accreditation is based on a set of interlinking evidence-based standards for maternity, health visiting, neonatal and children’s centre services”. Here at Dorset County, we have fully embraced the standards which is a roadmap for us to improve care. At Dorset County we have implemented positive changes to practice for example our ‘Every Drop Counts’ project where we supply a kit to higher risk women who are inpatients awaiting induction of labour or a caesarean to express colostrum which can then be used to feed baby should the baby not feed straight away for whatever reason. These are also given out at the diabetic clinic as these babies will be on the hypoglycaemia pathway once born.
We now have a weekly feeding clinic which supports those babies past 10 days of age struggling to gain weight or support parents on a complex feeding plans."
Emma Barrett
Infant Feeding Lead Midwife
Dorset County Hospital
Public Health Dorset Infant Feeding Survey 2023 feedback
95.1% of respondents did not have a breastfeeding/baby feeding peer supporter visit at home after birth. of those mothers who did receive a home visit from a peer supporter 92% found this extremely or very valuable.
32.4% of mothers who saw a health visitor within 2 weeks of birth said they needed more help.
many mothers of babies with tongue tie did not feel supported at all (30.2%) and 63.4% received no support feeding their baby while waiting for the tongue tie to be resolved.
69.3% of mothers felt at least a little supported with feeding in the first 48 hours post-birth. of those who used local online support, 75% (12) found it very or extremely valuable.
64% bottle feeding mothers felt unsupported
Three most common themes extracted from the free-text survey responses were:
Themes captured from service user suggestions included:
Maternity and Neonatal Voice Partnership Survey feedback
Common feedback themes included:
Breastfeeding releases a hormone called oxytocin which is increased by touch and closeness and has a psychological effect on both mother and baby, producing feelings of calm. It promotes brain development in the infant and Oxytocin helps mothers fall in love with their babies and want to hold and protect them.
It also has health benefits including:
Lowers Mum’s risk of:
breast cancer
ovarian cancer
osteoporosis (weak bones)
cardiovascular disease
obesity
Protects baby against:
infections, with fewer visits to hospital as a result
diarrhoea and vomiting, with fewer visits to hospital as a result
Sudden Infant Death Syndrome (SIDS)
obesity
cardiovascular disease in adulthood
breastfeeding can build a strong emotional bond between mother and baby
It also has wider Environmental and Social Economic Benefits Including:
If 45% of women exclusively breastfed for four months every year, there could be an estimated:
3,285 fewer gastrointestinal infection related hospital admissions
10,637 fewer GP consultations
£3.6 million saved in treatment costs
If 75% of babies in neonatal units were breastfed at discharge, every year there could be an estimated:
5,916 fewer lower respiratory tract infection related hospital admissions
22,248 fewer GP consultations
£6.7 million saved in treatment costs
If half those mothers who currently do not breastfeed were to breastfeed for up to 18 months in their lifetime, for each annual cohort of around 313,000 first time mothers there could be 867 fewer breast cancer cases, with cost savings to the NHS of over £21 million (Renfrew et al. 2012).
investing in services to support women who wish to breastfeed for longer would provide a rapid financial return, with higher breastfeeding rates leading to greater savings (Renfrew et al. 2012)
breast milk is a natural, renewable food that is environmentally safe. It is produced and delivered to the baby without pollution, unnecessary packaging or waste (Francis & Mulford, 2002). A kilogram of powdered milk generates a carbon footprint of 21.8kg of CO2 (Rollins et al. 2016)
breastmilk is optimal nutrition always available to the baby free of charge
Our aim in Dorset is to adopt an inclusive and supportive feeding culture and ensure all staff provide consistent information to families to enable them to make an informed decision on how they feed their baby.
we do recognise that some parents may decide that formula feeding is the right choice for them, whether that be as an alternative or combination feeding with formula and breast milk. Parents who chose to bottle feed should be supported to do so safely and in an attuned manner.
parents combination feeding should be supported to maximise breastmilk intake where appropriate and all parents should be encouraged to feed their baby responsively to form a close and loving relationship.
in both breastfeeding and attuned/responsive formula feeding skin-to- skin contact, eye contact, responding to baby feeding cues, main care givers feeding the baby, holding the baby close and loving touch can all be an important part of the bonding experience to form close and loving relationships.
education about the benefits of even a small amount of breast milk, how to maximise breastmilk feeding and support should be provided on options such as:
expressing, pumping and alternative feeding methods
combination feeding
make parents aware of the International Code of Marketing of Breastmilk Substitutes Framework, which protects breastfeeding through the regulation of marketing of breastmilk substitutes, sets standards for the labelling and quality of products and ensures that parent feeding choices are informed and based on full and impartial information.
In every case, we will respect personal choice and non-judgemental support will be offered, including how and when to start introducing healthy, unprocessed and nutrient-rich solid foods. Promoting loving, responsive and attuned feeding whether breast or bottle feeding should always form the basis of information & support to all families.
As we work to enhance our support offers the create an equitable environment for all, areas for consideration will include, but is not limited to:
same sex couples
transgender
adoptive, Foster parents or Kinship Care Arrangements
surrogate parents
refugees and supporting translation requirements
parents with Learning Disabilities
feeding from the breast with a nursing supplementer using expressed breastmilk or formula
mothers taking prescription drugs or undergoing therapies that are incompatible with breastfeeding
maximising breastmilk intake when combination feeding
using donor breastmilk formal or informal arrangements
supporting infants with complex medical issues i.e. Downs Syndrome, Cleft lip & palette
pre-mature babies
Dorset Fingertips OHID Data 2022/2023:
4–5-year-olds measured as obese including severely obese:
Dorset 8%
Bournemouth, Christchurch and Poole 6.8%
Oral health (tooth decay) in 5-year-olds
Dorset 19.1%
England 23.7%
DiiS – Dorset Deprivation Data April 2024:
Top 20% most deprived for age 0-4 in Dorset is 3,050
Female 49%
Male 51%
Ethnicity:
White British 63%
Community minorities 36%
Unknown 1%
National Data:
46% of 1.5-3-year-olds in the UK drink low calorie soft drinks
32% of children aged 12-18months are consuming adult ready meals
15% of children aged 10-11months are consuming sugar sweetened soft drinks
The strategy is written to cover the continued optimal nutrition for children 0 to 5 years. This would include consideration of all the following:
introduction of healthy solid food (Weaning) and that Ultra -Processed Foods should be avoided if possible (First Steps Nutrition report)
awareness that plant milk beverages do not contain all the nutrients required for optimal growth and development in infants and children
ensuring all 0 to 5's have access to the iron, calcium, vitamin C,D and A that they require in their diet including the promotion and accessibility of the Healthy Start scheme
improving the oral health of infants and children up to age 5 to prevent tooth decay by education of families on how diet and feeding methods can promote good oral health
improve access to food from Foodbanks, social supermarkets, community fridges etc. Food banks giving information on how to use foods to produce healthy meals
ensure services and local data are available and accessible to support service planning for families with infants and children with restricted/ fussy eating including Avoidant/Restrictive Food Intake Disorder (ARFID)
ensure support is available and accessible for families who have infants and children with constipation/diarrhoea - which are linked to babies and young child's diet
Ensure ICS have data and services available to support families with faltering weight gain in their baby
Ensure local data is used to plan services to effectively support families with overweight or underweight children
Ensuring all relevant organisations that provide services to 0 to 5 year olds in Dorset are aware of the negative impacts of and do not take part in any Branding and Marketing of formula milk and children's foods in line with government guidance, law and international code for the marketing of breastmilk substitutes
Ensure continuity of diagnosis and treatment of Cow's milk protein allergy (CMPA) across Dorset
“Breastfeeding is a natural 'safety net' against the worst effects of poverty ... Exclusive breastfeeding goes a long way toward cancelling out the health difference between being born into poverty and being born into affluence ... It is almost as if breastfeeding takes the infant out of poverty for those first few months in order to give the child a fairer start in life and compensate for the injustice of the world into which it was born.”
UNICEF BFI
Provide information and support to enable stable and loving parent-infant relationships, through the promotion and protection of breastfeeding and attuned responsive formula feeding
Improve breastfeeding rates and overall duration of breastfeeding in Dorset to reduce inequalities and significantly improve the health and wellbeing of mothers and babies
Work with system leads to inform the delivery of transformational initiatives to improve our local service offers to ensure they meet the needs of our population and are inclusive and assessable for all
Ensure our workforce has training opportunities in maternity, health visiting, and community partnerships. Equip staff with skills and knowledge to support women, birthing people, and families in leading healthy lifestyles before, during, and after pregnancy, focusing on breastfeeding, infant feeding, weaning, and child nutrition.
Adopt the CORE20PLUS5 approach to reduce health inequalities at the system level. Align with key priorities from the Integrated Care Board Joint Forward Plan, focusing on preventing 55,000 children from becoming overweight by 2040.
Empower families to feed their babies safely in community and work environments and lead the way as a system to adopt and implement the principles set out in the Breastfeeding Friendly Scheme and UNICEF recommendations
Councils have designated officer or health professional with overall responsibility for the Healthy Start Scheme and increase the uptake of Healthy Start Scheme for eligible families, to meet the national target
Adopt a system approach to progress through each stage of Baby Friendly Initiative Accreditation for trusts, health visiting and family hubs and achieve sustainability standards
Develop a fully integrated rapid access Pan-Dorset Tongue Tie Services
Peer Support – to allow flexibility of service delivery to include innovations such as partnership working with volunteers, co-delivery of support for mothers on postnatal wards and NICUs
Establish a pan-Dorset specialist infant feeding service to support parents and families with more complex feeding issues
Improve our antenatal education and weaning programme offers and develop comms to target those least likely to engage
Work in collaboration with system organisations to develop and streamline plans, pathways, policies and procedures to support the implementation of the strategy
Develop and co-deliver communication and digital plans throughout the life span of the strategy
work with community midwifery teams to improve our antenatal education offer to ensure it is equitable and accessible to all
ensure that the critical services of midwifery and health visiting, physical and mental health support, infant feeding advice and nutritional support are equitable, inclusive, and available to all
improve the family journey and pathways of support between maternity services, health visiting, local authority and voluntary services to strengthen the community wrap-around offer so parents are better prepared and supported from pre-conception and throughout the first 1,001 days
support women, birthing people, and partners and their families to establish committed loving and stable relationships, through safe and effective feeding methods
work collaboratively with local businesses, venues and organisations to encourage them to sign up to the Breastfeeding Friendly Scheme to ensure we create and promote feeding friendly spaces across our communities and in public spaces to enable women and birthing people to feel safe and welcomed to feed their baby without judgement
work with system partners to ensure we adopt inclusive schemes, policies and guidance to support women who breastfeed that are returning to work
support families to adopt healthy lifestyles including healthy eating and access the Healthy Start Scheme including free vitamins for the eligible population
ensure the workforce has access to training across maternity, health visiting, and community partners. This will equip them with the skills and knowledge to provide consistent support, advice, and appropriate signposting
educate staff, dads, partners, grandparents, and families about the available feeding options, methods, and services. Tailor the information to individual circumstances and choices, maximizing opportunities to promote breastfeeding and attuned formula feeding. This ensures optimal growth, development, and attachment during the first 1,001 critical days, setting babies up for lifelong emotional and physical wellbeing
improve our public communications to provide clear and consistent system information about service offers and guidance in a range of languages and formats
use language to celebrate and value diversity, creating an inclusive culture for all
improve the quality and visibility of system data so that we can track our progress, identify gaps and highlight areas that require improvement
work collaboratively with system partners to inform the delivery of transformational initiatives to improve our local service offers to ensure they meet the needs of our population and are inclusive and assessable for all
We will know we are making a difference when we see:
an increase in breastfeeding initiation and continuation rates in Dorset
a reduction in inappropriate referrals to specialist services, including tongue-tie
improved satisfaction levels with the quality of care, support and information service users receive across the antenatal and postnatal period
improvement in service user feedback received in annual surveys
families using formula will report they are using recommendations for safe preparation of appropriate formula suited to the infants needs and using responsive feeding methods
all healthcare and community staff will have accessed up-to-date training relevant to their role, equipping them with the knowledge and confidence to provide consistent advice, information and guidance to families.
families will have access to information and tools that are available across organisation in a range of languages and formats
more families introducing healthy and nutritious solid food at the recommended time.
families that are experiencing infant feeding problems will have timely and effective support
an increase in the number of businesses, venues and organisations in Dorset signing up to the Breastfeeding Friendly Scheme
audit results from UNICEF Baby Friendly initiative accreditation will evidence quality, consistency and family's satisfaction with the information and support for feeding their baby that they are given
an increase in the uptake of Healthy Start Scheme for eligible families
in the longer term, we expect to see an increase in the proportion of children starting school at a healthy weight, which will be evidenced through National Child Measurement Programme
we will expect to see a decrease in poor oral health in under 5’s
more efficient and streamlined pathways for complex infant feeding and child nutrition cases that require specialist support
enhance service offers for the commissioned breastfeeding support service to maximising on peer support opportunities in primary and secondary care, including antenatal, feeding and weaning classes
We will continue to monitor our progress throughout the implementation of the strategy and the delivery of initiatives which reflect our key priorities. Regular progress and assurance updates will be provided through system governance routes:
a Strategy Implementation Group will be established and will take place quarterly to develop plans to implement the strategy and outline timescales for delivery of each initiative and improvement
progress and assurance updates will be provided and monitored through the Best Start in Life Meeting
maternity and neonatal specific deliverables will be monitored through Local Maternity and Neonatal System Transformation Meeting
regular engagement with service users to inform our work and track our progress
We will continue to work together as a system to improve integration and services offers to meet the need of our population, reduce health inequalities, and improve service user experiences and health outcomes
NICE Guidance:
NICE PH11. Maternal & Child Nutrition
NICE QS197. Faltering Growth Quality Standard
NICE NG75. Faltering Growth: recognition and management of faltering growth in children
NICE IPG149. Division of ankyloglossia (tongue-tie) for breastfeeding
Office for Health Improvement and Disparities (OHID) Guidance:
First Steps Nutrition Trust Guidance:
Enabling children to be a healthy weight
Ultra-Processed Foods (UPF) in the diets of infants and young children in the UK
UNICEF Standards, Research and Resources:
UNICEF Baby Friendly Initiative Standards (2012)
Infant Health Research: Overweight and Obesity
Relationship Building Resources
Sleep and Night Time Resources
Resources: